This Project document aims at introducing the presentation phase of a system. There are five chapters introduced in this project documents which is introduction part, literature review part, proposed method/approach (Methodology) part, System Analysis and Design and Implementation, Testing and conclusion part.
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International Journal of Scientific Research in Computer Science, Engineering and Information Technology
This document provides an observational solution to the daily observed problem that are faced by multiple students all over India and so did we face in our college. Usually, the average time period for Breakfast and Lunch break are 15 and 40 mins respectively. Due to huge campus infrastructure the department has placed multiple canteens for better reach for students, but increasing number of students in department like Engineering, Medical Architecture, Law, Fashion Designing has hampered the Time Management of Canteens and students meaning the time allotted to students isn’t enough to carry along for the Day and in reciprocating in causing multiple health issues in growing students, In order to bring rest to this un-managed problem we decided to create an app that would solve this problem at the user end as well at the management end saving time and manage scheduling food orders with limited man resource in respective time slot allotted to the students.
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This Project document aims at introducing the presentation phase of a system. There are five chapters introduced in this project documents which is introduction part, literature review part, proposed method/approach (Methodology) part, System Analysis and Design and Implementation, Testing and conclusion part. The main purpose to develop this project is to replace the current traditional system being used by the University of Juba main Cafeteria to record Students meal data by providing faster, accurate, and efficient system. With this new system, it can eliminate some problems such as prolonged lining up of Students for meal cards, minimising Error in reporting the daily records to determine the number of Students who have taken their meal that day. In developing this project, Survey approach will be applied as methodology that guides the direction of whole project development. Besides that, few fact-finding methods will be used to collect the data for analysis such as survey questionnaire methods, review journals method, and observation method.
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Journal of emerging technologies and innovative research
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"Smart Canteen System" enables the end users to register online, read and select the food that the user wants to have using web application. It reduces the rush in the canteen and avoids wastage of food. The user will have a username and a password, by using which they can login into the system. The manual system involves paperwork in the form of maintaining various files and manuals. So this software helps them to save time rather than waiting for a long time to receive their food.
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Software Requirements Specification Restaurant Menu & Ordering System Amiable Aromas Cookies and Coffee Shop Customer Menu Management System Software Requirements Specification Document The purpose of this SRS document is to cover the overall description of the software system of Amiable Aromas Cookies and Coffee Shop, specifically the system’s product perspective, hardware, software and communication interfaces, memory constraints, operations, site adaptation requirements, functions, characteristics, some constraints, assumptions and dependencies. This SRS also detail the system’s specific requirements, specifically requirements on performance, logical database, design constraints, standard compliance, software system attributes such as reliability, availability, security, maintainability and portability, system mode, user class, objects, features, stimulus, and response. Lastly, this SRS is intended for the stakeholders and management of the Amiable Aromas Cookies and Coffee Shop in general, and the systems engineers, analysts, designers, implementers, testers, maintenance, and the users themselves in particular. This SRS will document further changes, revisions and additions to any requirement and functionality of the software system.
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International Journal for Research in Applied Science & Engineering Technology (IJRASET)
The Restaurant Management System provides necessary services for the typical fast food restaurant to manage all the day-today activities. The restaurant management system is there to help communication between all teams within a restaurant by minimizing the probability of human error and getting more efficient and effective information. This system has a built-in POS system with order management solutions and kitchen management to handle all the food production efficiently to get the orders to the customer
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